Irina Köll-Scheiber

+43 5256 6362

+43 5256 6375

Pic Nic s'Wirtshaus am Platz - right in the centre of Obergurgl. We take care of your physical well-being and spoil you with exquisite dishes. Everyone is welcome in our cosy restaurant with winter garden and sun terrace.

Christine Pirpamer

+43 5254 30127

+43 5254 3012715

Modern apartment house and restaurant - italian kitchen. Restaurant: 05:00 pm to 09:30 pm, Monday - day off

Pirmin Lechner

+43 5254 8196

bar17&restaurant reservation: +43 (0) 5254 8196 WELCOME TO THE HOTEL MACUN Take a timeout – get away from it all – recharge your batteries. You can do all of that in the Hotel Macun in the heart of the beautiful Ötztal valley – in the house, you will be personally pampered by Chef Pirmin with homemade delights from the kitchen and cellar.

Alexander Scheiber

+43 676 9634596

Beautiful **** hotel in the center of Vent, near by the chairlift, sunny terrace, pizzeria, home made of pastry, traditional regional cooking, grill specialities. We use our own farm- and hunt-product. Restaurant: 12:00 PM to 2:00 PM: À la carte 2:00 PM to 5:00 PM: Small menu 6:00 PM to 8:00 PM: Dinner menu (only by reservation – no à la carte) No take-away available

+43 5254 8104

+43 5254 8144 480

In one of the most beautiful places in Vent, our hotel Apartment Similaun**** invites you to relax enjoyably, right in the middle of the spectacular mountain landscape. Here you live in harmony with nature, get really close to its beauty and discover a new aspect of the alpine way of life every day.

Christoph Simonich

+43 5254 3070 0

New restaurant, exclusively regional cuisine, fresh and prepared in-house. The new restaurant AD VINUM stands for enjoyment, passion and home. We have dedicated ourselves entirely to the motto "regionality - seasonality - quality". That's why the AD VINUM only serves regional products - from our regional farmers, producers and hunters. This is what gourmet cuisine from the Ötztal mountains looks like to us. Tastefully arranged in up to five courses and served in the fine ambience of the new restaurant. The chef and qualified sommelier Christoph Simonich serves fine wines from the hotel's own wine cellar and vinotheque to complement the dishes. If you want to know what the Ötztal tastes like, come to AD VINUM! We are looking forward to your visit! We kindly aks for reservation. We are looking forward to your visit.

+43 5252 6272

+43 5252 6272 7

Evening restaurant á la carte Our chefs make sure that the culinary pleasure of your holiday is not to be missed. We offer a daily menu and 4 additional dishes to choose from. Restaurant visit only with advance reservation!

Peter & Sabine Baumann

+43 5252 6249

+43 5252 6152 6

Enjoy the cosy Tyrolean atmosphere of our restaurant, whether on the sunny terrace for sun worshippers or in the conservatory with a magnificent panoramic view. Discover a varied selection of regional, seasonal and international specialities prepared with great attention to detail. We look forward to welcoming you to our restaurant.

+43 5254 3332 0

From the mountains to the plate. In our à la carte restaurant al-pine, the soul of the Ötztal meets contemporary hospitality. Here, locality and traditional recipes combine to create an authentic flavour experience. Our philosophy is simple: regional products, sustainably sourced and prepared according to the rules of classic Tyrolean cookery. At the same time, modernity has an influence. The result is a variety of flavour experiences that you can enjoy in our Zirbenstube with its cosy, modern flair. We have a reservation system with 5 timeslots: 6 pm, 6.30 pm, 7 pm, 7.30 pm and 8 pm. Reservations via www.al-pine.at

Karl Fender

+43 5256 6325 0

+43 5256 6303

Choose from regional and international cuisine, from vegetarian dishes to gourmet dishes. During the day we serve à la carte and snacks on our sun terrace and in our restaurant. In the evening, our chef Hans Zusser spoils you with a 6-course-menu and additional à la carte options. We also offer a large salad buffet and an excellent selection of cheese. Reservations: +43 5256 63250.

Nina Gstrein

+43 5254 2914

+43 5254 2914 8

Homely alpine hut on 2040 meters sea level offers hot meals all day, especially local food. The taxi service will bring you easily to the Gaislachalm and back to Sölden. Large serviced sun terrace Varied specialties including venison brunch with music BBQ dinners with live music Table football petting zoo and play ground Summer: open from end of June to end of September Winter: open from mid December to 1 week after Easter The hut: common room with satellite TV, infrared cabin, pool billiards, sauna, steam room, a sun terrace with deck chairs.

Anita Fender

+43 5254 2905

+43 5254 3208

Wonderful location amid the Ötztal mountains, Sonneck nestles in the Gaislachalm area. Pleasant ambiance, large sun terrace with panorama views of the Ventertal and the Ötztal Alps. Pleasant ambiance, large sun terrace with panorama views of the Ventertal and the Ötztal Alps. Comfortable rooms, well-being area. Hot food and Tyrolean specialities served all day. Overnight accommodation in ski resort in winter! ALMZEIT Focus: Nature Time: Outdoor bowling for small and big. Summer: open from mid June to mid September Winter: open from 1st week before Christmas to 1st week after Easter To Alpengasthof Sonneck: Hiking: from Sölden time: 1.5 h, from Zwieselstein time: 2.5 h, from Tiefenbach glacier time: 2 h, from Hochsölden time: 2.5 h Gaislachkogl gondola middle station time: 45 min with the car 8 km from Sölden, time: 15 min with the bike from Sölden, length: 8 km, time: 1 h, altitude gain: 690 m, gradient: 12 %

+43 5256 6227

+43 5256 6402

our "ESSTAURANT" ... this is not a typing error, when our daughter was little she said Esstaurant instead of restaurant as it made more sense for her. This is the reason why our new restaurant is called like that. The Alpenhotel Laurin makes sure to mainly use local ingredients. You can look forward to dishes that are prepared with love.

+43 5253 6400

+43 5253 6400 480

A modern, alpine 4-star superior hotel with direct access to the thermal complex completes a stay at the most impressive thermal resort in the Alps. With views of surrounding peaks, a convivial-modern bar and 200 rooms and suits. Here, modern design meets the Ötztal – with plenty of wood, natural materials and warm tones: Cosiness at its best! To top it off, a fully stocked minibar and packed bathing basket for an enjoyable trip to the thermal. Incredible: The regional breakfast buffet. And since the AQUA DOME is located in the heart of the Alps, one can embark on a culinary trip through the alpine countries in an evening. Regional, local, sustainable. A culinary cultural exchange!

Roland Stecher

+43 5254 2002 6

Out off fresh ingredients of the region we create well-known and down-to-earth dishes, pasta, homemade stir-fries, special burgers, fresh salad variations and fine steaks. Restaurant with panoramic view of the water park and a separate terrace in the swimming area.

+43 5256 6274

+43 5256 6383 72

This elegant restaurant not only offers astounding views, our chef is also happy to spoil our guests with culinary treats. Breakfast from 7:00 am to 11:00 am Warm meals from 7:00 pm to 9:00 pm Bar from 11:00 am to midnight Reservation is required for breakfast and dinner!

Imam Uzunboylu

+43 664 1757 092

Atiks Grill convinces with a wide range of dishes and a new space offer. With us you finden a wide selection of: PIZZES, KEBAP, BURGER and SALADS. The side dishes can be customized to your taste.

+43 5256 6511

+43 5256 6413

The 'Austria Stube' for discerning gourmets as well as enthusiastic wine connoisseurs offers you the perfect setting for an exclusive gourmet experience with family, friends or for a romantic evening for two. The special feeling for outstanding quality, a cosy ambience and unique service makes our Stube so unique. Natural wood, a pleasant lighting concept and high-quality fabrics invite you to enjoy a cosy get-together. Only carefully selected regional ingredients, processed into unforgettable compositions, are served to the guests by our obliging team. Your pleasurable time-out in our Stube is rounded off with the matching drops from our Steiner's Winecellar. With the corresponding wines, we take you on a journey to a new wine country per glass.

Thomas Gritsch KG

+43 5254 3217

+43 5254 3217 15

A warm welcome to the Bergzauber in Sölden. You can expect a warm and romantic cabin atmosphere. The hut is located directly on the Gaislachkogl valley run and is an après-ski haunt for winter skiers and close to the panorama trail for hikers and pedestrians. In addition, the hut offers a magical view over the village. Widely known for its outstanding cuisine, in a rustic yet stylish ambience, more than just home-style food is served.  The Bergzauber offers an atmospheric setting for every celebration, such as a hut evening, hen party, Christmas party, baptism, birthday party. From the buffet to the gala menu, the festivities should also remain culinary unforgettable.

Siggi Mader

+43 664 2477 420

café, bistro bar "Madre´s" directly at the railway station place at Ötztal-Bahnhof. public viewing for all matches duringthe European Football Championsship and UEFA Champions league plays.

+43 660 5476 779

The restaurant Brückenwirt offers local culinary palatal pleasure. We combine international kitchen with traditional tyrolean food at the highest quality. Our restaurant is located in Zwieselstein, it is slightly accessible and offers enough parking places. The big sonnbathing terrace invites guests to taste a home-baked apple pie or other delightful courts from our kitchen.

Klaus Soukopf

+43 664 4203 783

In marvellous position, embedded in the Ötztaler mountain world, in the area Gaislach is Bubi''s ski hut. Especially the decent Tirol Brettljausen as well as the home-baked cakes and the irresistible Kaiserschmarrn with potted cranberries are liked. Warmly, pleasant, loose atmosphere - the hosts always take care around your well-being. Every day other vegetarian or vegan delicacies. - Ski hut right next to Heidebahn chair lift - Traditional specialties (veal/pork shanks, cheese fondue, ...) - Winter hiking trail leading to the hut - also recommendable in bad weather - directly at the toboggan run - every wednesday tobogganing evening from 29.12. DAY OFF WINTER: no!

Roland Haselwanter

+43 5252 6309

Cakes are our specialty and we are known far beyond the Ötztal. Our kitchen is known not just for its sweetness, but for many other specialties how piquant charms from Bella Italia such as homemade pizzas.

Marco Arnold

+43 5254 2444

Here we have created a place where you can spend precious moments with your family and friends - a place where typical Tyrolean traditions are combined with the best quality. An a la carte restaurant with 20 seats, where you can enjoy both, the beautiful view and our loving hospitality. A small restaurant, lots of enjoyment, the highest quality of selected products and the best flavour. We look forward to your visit and kindly ask you to reserve a table.

+43 664 1431 592

Pizzeria A CASA Da Mamma – Italian Taste and Tradition in Sölden Discover the authentic taste of Italian pizza at Pizzeria Da Mamma in Sölden! We craft our pizzas following traditional Italian recipes, using only fresh, high-quality ingredients. Each pizza is made with passion to give you a genuine flavor experience. Whether you prefer a classic Margherita or a gourmet option, you'll find the perfect taste here. Enjoy a warm, family-friendly atmosphere, ideal for a casual evening with friends or an intimate dinner. Book your table and savor a slice of Italy, right here in Sölden! Reservation / takeaway https://linktr.ee/acasadamamma damamma.acasa@gmail.com +43 664 1431592

+43 5254 2301

+43 5254 2653 70

Our new restaurant DAS 1960 reflects our decades-long passion for exceptional cuisine. The best from the past: reinterpreted, served in a cosy atmosphere. With an appealingly reduced interior and very close to the mountains. Our chefs transform exquisite, seasonal ingredients from the Ötztal into exquisite dishes in which the purity of the Alps and the uniqueness of the region are recognisable. DAS 1960 stand for culinary flights fancy. For hand-picked herbs and regional products. For fire, passion and multi-layered flavours. Each dish is accompanied by carefully selected wines from the hands of our experienced sommelier. You can also enjoy the cold and warm food from our small afternoon card. Reservations is requested. Pleasure times at DAS 1960

Armin & Yvonne Gander

+43 5254 2401

Built entirely of wood, with the flair of a typical alpine chalet, ‘The Alm’ offers you enjoyment over two floors. Newly-inspired every day, our kitchen team conjures up culinary wonders for your senses, from typical Tyrolean dishes to international fare. A noble beer culture and a fine selection of Austrian and international wines complement our culinary delights. The cosy, rustic bar at the centre of the chalet is an inviting place to chat and warm up to an evening of enjoyment.

+43 5254 8119

+43 5254 8119 4

A place where connoisseurs feel at home. Creative dishes, regional delights, and authentic flavors. At our À-la-carte restaurant Die Post – Wirtshaus since 1728, you can savor the natural aromas of the Ötztal mountain world. Here, you’ll enjoy authentic slow food that delights the palate and warms the heart. Always accompanied by our warm and personal service – because indulgence at the Natur- und Alpinhotel Post is a holistic experience of pampering.

Patrick Wohlfahrter

+43 5253 20170

Lots of wood and attention to detail characterize the special atmosphere of the Sünderalm - and the culinary delights are always worth a little sin. On the menu you will find traditional Tyrolean delicacies and international specialties prepared with the best regional products.The Tyrolean Gröstl, Kasspatzln, a dumpling soup or a Tyrolean Marend. You can already enthuse about that and even Socrates knew that "eating and drinking keeps body and soul together".

+43 5256 6211 1564

Tirolean-style ski hut with sunny terrace right at the Hochgurglbahn base terminal and toboggan run. Freshly grilled specialities. Delicious barbecue for young and old. Enjoy here every Thursday during the night skiing and night tobogganing a delicious meal.

+43 5256 6511

+43 5256 6413

Top-notch cuisine with classics from the austrian cuisine and a bold approach to international gastronomy. From appetizers and soups to intermediate courses and the big players of austrian cooking, the à la carte menu has plenty to offer. The restaurant is also well-equipped for a more extensive culinary journey. With the daily-changing "Culinary Experience" menu, you can enjoy 5 unforgettable courses created by one of the best chefs in the country. Reservation required.

Christian Grüner

+43 5254 2268

Two skis, a good snow, yeah - and in between, now and then, a refreshment stop in our popular Obstlerhütte. Lunch, après-ski, cool drinks and a hot atmosphere - and you right in the middle of it all! - Rustic ski hut with service directly on piste 21/22 - Extensive menu with Tyrolean specialities, pasta, steaks, salads, ... - Après ski parties - The hut can also be reached by taxi or on foot

+43 664 8198 170

The modern service restaurant on the upper floor offers personal table service. “A gastronomic experience for all senses” is the overarching slogan. Gourmet fans will enjoy both regional and sustainable cuisine. The entire concept promises a high culinary level including a good portion of creativity. In line with this idea, the huge choice of Austrian wines also plays a central role.

+43 664 8198 170

A stop at the market restaurant is recommended for a quick refreshment between sporty downhill runs, fulfilling the desire to enjoy high quality catering in a short time. In addition to well-known classics, this gastronomy area comes up with contemporary food concepts. Nutritional trends such as vegan or vegetarian dishes will complement the rich offer. Appetizing highlight: At the live cooking station hungry guests can watch how their food is freshly prepared by combining their favorite ingredients for pasta, wok or bowl dishes according to their very own preferences. The innovative payment system guarantees that you save time. Great advantage: You only need to pay after you have eaten. Therefore, restaurant visitors can enjoy their warm dishes immediately.

+43 5256 6501 2

+43 5256 6383 72

The Festkogl Alm - 2.650 m - newly renovated Tirolean specialties, large sun terrace and umbrella with an amazing view of Gurgl's glaciers. Night skiing every Monday from 7:00 pm to 10:30 pm (in case of bad weather postponed to Tuesday).

+43 5254 2489

+43 5254 2731

The homely pub invites you to chat, flirt, get to know other people, finish off a wonderful day with a freshly tapped beer or a good bottle of wine from the cellar. Simply a merry place to be.

Peter Gstrein

+43 5254 2183

+43 5254 2183 60

Talk. Enjoy the day. Let it end or give itself a break. In our G's Café, we offer space for 30 connoisseurs in a small and refined atmosphere. At noon we spoil you with crisp salads, original Wiener Schnitzel, sportsmen-burgers, powerful soups and many other snacks. For dessert or tea time we serve fresh cakes. In the summer you can also enjoy the lounging sunny terrace with cozy furniture. In winter, G's Café is the place for après-ski.

Roland Grüner

+43 5254 3040 4

+43 5254 3040 444

Gampe Alm offers cozy parlors, a sunbathing terrace with deck chairs, a unique playground, and a traditional mountain hut ensemble since 1788. The beautiful Gampe Alm can be reached by foot in 15 mins. (Rettenbach Strasse - Stabele), 35 mins. (turnoff Hochsölden Strasse) or in 45 mins. (Hochsölden) Gampe Alm is a great place for a relaxed and enjoyable evening with friends. Groups should book in advance! Taxi service on request! Traditional hut meals, daily set lunch menus, milk drinks, homemade pastries, ploughman’s lunch etc. ALMZEIT Focus: 3-D painters palette and a brush point the way to the autentic hut. Summer: open from mid June to mid Oktober Winter: open from early December to April

Jakob und Daniela Prantl

+43 664 2466 246

The Hut: At Gampe Thaya only local produce from our own farms is used to prepare typical Ötztal specialties which are served in the cosy wooden parlors or on the wonderful sunbathing terrace. In the "Gampe Ladele" all local products are available for sale, like freshly made cheese. Large playground. Breakfast on the hut on request! Rustic mountain farm and dairy with Tirolean grey cattle. Summer: open from mid June to early October closed on Mondays Winter: open from late November to mid April piste no. 11 hot meals typical Ötztal Marende snack, fresh products from own and local farming To Gampe Thaya: by bus to Hochsölden, hiking trail directly from Giggijoch top station (50min), leisurely walk via Sonnblick to Gampe Thaya (40 min) drive on glacier road - toll station, walking tour to Gampe Thaya (15 min) drive on road towards Hochsölden until you reach the turn-off to Gampe, leisurely walk to Gampe Thaya (35 min) safe and easy trail in all weathers, winter walking trail to the hut, hut located on the ski slope.

Erkan Erkan

+43 676 5314 303

Iris Juen

From the parking lot Piburg about 30 minutes walk on the right bank. The trail is simple and easily accessible with prams.

Robert Vujic

+43 5252 2139

+43 5252 2371

Our restaurant-pizzeria is located directly beside the Information Ötztal. We have a large sun terrace and a nice playarea with a trampoline for the kids.

Walpurga & Gotthard Scharfetter

+43 5255 5214

During your holiday, a stop at the traditional inn should not be missed. Enjoy Austrian and regional cuisine in the large dining room or in the rustic stone pine parlours. On hot days, a shady guest garden beckons.

Valentine Hechenberger

+43 5254 2404

+43 5254 2404

Take a seat in our comfortable dining room and enjoy our specialities which are prepared by the innkeeper personally. Hut evenings taking place on request. Gasthof Granstein is located at the entrance to Sölden. Explore the fascinating Ötztal mountains and enjoy the superb panorama views!!

+43 5254 2564

+43 5254 2564 66

Good taste always has its genuine roots. Here it comes directly from the surroundings of our restaurant in Sölden. And that's still not all: valuable, fresh ingredients also require genuine traditional recipes, passion and skill for such delicious creations that visitors of our Gasthof & Restaurant Grauer Bär in Sölden really appreciate. And a little pinch of love. The result are endless culinary highlights that make your taste buds dance - and your eyes shining brightly.Here at our rustic Tirolean inn there is room for up to 200 hungry guests who are spoilt with multi-faceted, home-style cooking and international culinary classics. Accompanied by fine wines and strong schnapps. And if a jovial evening lasts until the small hours, you meet at our hotel bar. Our restaurant in Sölden is also barrier-free and has its own childrens playroom. Guests of our hotel in Sölden enjoy the wonderful cuisine of our restaurant in Ötztal twice a day thanks to our half board food arrangement. Enjoy your meal!

Jürgen Parth

+43 5252 6237

+43 5252 21224

A good kitchen is the foundation of all happiness … With regional ingredients our kitchen team prepares you original Tyrolean dishes. Enjoy them in our sitting rooms and in the summertime on our sun terrace.

Kathrin Bauer

+43 5255 5004 8

+43 (0) 5255 5004 8

Ötztal inn culture since 1790 Enjoy our tyrolean food and wine in one of our homely guest rooms or on our sun terrace - we offer fine local cuisine with a refined touch and a big selection of wines from Austria and South Tyrol and a changing daily menu.

Petra & Karl Leiter

+43 5255 5025 8

In the Gasthof Leiter's Hoamatl you enjoy in the a la carte restaurant or at the beautiful sun terrace, with a wonderful view to the Oetztal Alps and the glacier world, full-day Tyrolean cuisine and homemade cakes. Perfect also for celebrations, company- and family celebrations. To the inn: - easily accessible by car for the whole family - short walk from the centre of Niederthai - direct hiking trail/climbing path via the Stuibenfall to the inn. Starting point for numerous hikes (such as Narrenkogel),   safe to reach in all weathers via normal ascent. - 4 double rooms

+43 5254 2910

+43 5254 2056

Hotel Neue Post is widely known in Ötztal for its excellent cuisine. Not only our hotel guests, but also many locals visit the Neue Post to be pampered with traditional Tyrolean cuisine. Hotel Neue Post has a wide-ranging culinary offer, where Tyrolean and Austrian specialties play the main role. Sense of home is important to us, but delicacies of international cuisine are not forgotten.

John Lance

+43 5266 8860 6

Our cosy excursion restaurant on the Inntal Bike Path, the ideal stop for families, is ideal for a rest during all outdoor sports with its sun terrace.

Florian Klotz

+43 5254 8103

The Rofenhöfe are the highest, continuously inhabited houses in Austria, at the foot of Tyrol's highest mountain, the Wildspitze (3768 m). Popular starting point for hikes, mountain tours and mountaineering. To Gasthof Rofenhof: 40 min on meadow trail (also for prams)

+43 5255 5512

+43 5255 5823

Enjoy the Ötztal landscape with your family in every season. We will spoil you with Tyrolean as well as international delicacies, using many products from local agriculture. Hike: car park: Bischoffsplatz Umhausen car park At the waterfall along the hiking trail, above the Stuibenfall another 5 min. to the inn (trails no.: 100, 21, 19). metres in altitude: 400 way back: old road or forest path-Höfle - 12 double rooms with shower/WC - 3 family apartments - regional cuisine - fresh trout Inn: Tyrolean inn with sun terrace (view of the Ötztal Alps), cosy dining rooms, wellness area.

Michael Scheiber

+43 5252 6735

+43 5252 6735 22

Our traditional family house at the village-front of Ochsengarten invites you during the summer- and wintertime to a homely rest. Enjoy our special viands or a "special Pizza" from our chef of the house. In the summertime starting-point to all hiking-tours arround the area. In the wintertime start from the skiing-pists at the opposite of our house.

Franz Scheiber

+43 5252 6584

+43 5252 6584 44

Our traditional house in the village-center of Ochsengarten invites you during the summer- and wintertime to a homely rest. Enjoy at our restaurant or our sun-terrace the fantastic mountain-area and our special viands. In the summertime starting-point to all hiking-tours arround the area. In the wintertime start from the skiing-pists and the skiing-cross-country-route at the opposite of our house.

+43 5254 8194

+43 5254 8166 44

Family "Gasthof" in Vent - rustic, peaceful, sunny ... pleasant atmosphere. The Gasthof Weisskugel is the ideal accomodation that offers everything you need to have an unforgettable holiday.

Josef Wilhelm

+43 5253 5515

+43 5253 5515 4

HEAVENLY PLEASURE AT THE HOTEL ALPENBLICK Near and far do not have to be opposites, on the contrary: The restaurant in Huben near Längenfeld in the Alpenblick gourmet hotel combines the tastes of the region with aromas from all over the world. We serve you Tyrolean delicacies and Austrian specialties alongside creative compositions and culinary delicacies from far away.

Stefan Klotz

+43 5254 3339 9

Splendid GIGGI Tenne where pleasure meets hospitality. A cozy, rustic ambience, authentic hospitality and attentive service are what make the GIGGI Tenne so charming. The Tenne kitchen: natural, fresh and regional. Typical Tirolean specialties and Austrian classics prepared with much love to detail - for authentic moments of culinary enjoyment. In winter, our culinary weekly hits have a special Alpine character: hearty delicacies or fondue delights to enjoy among jovial friends. Also celebrations will find the perfect setting for an atmospheric get-together á la GIGGI Tenne. For years, the Tenne has been the valley's undisputed meeting point for true and authentic Tirolean lifestyle plus excellent culinary treats in a premium location. Without detours from the mountains to the sun terrace and towards traditional Tirolean inn culture - in summer and winter alike.