Hochstubaihütte
regional cuisine,
Hütten
The Hochstubaihut is the highest hut of the DAV in the Stubai Alps. The Hochstubaihütte is a hut of the category 1 with running.warm mealssnacks10 beds40 mattress dormSleeping bag is necessaryDogs on requestSummer: open from late June to early SeptemberWinter: winter room is openTo Hochstubaihütte:Sölden - Kleblealm - Laubkar, time: 5 hFiegl’s Hütte - Himmelsleiter, time: 2.5 hby bus to Kleblealm, remaining time: 3h
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T +43 720 920305
Rettenbachalm
regional cuisine,
non-smoking locale,
Austrian cuisine,
vegetarian cuisine,
alpine dairy/snack bar,
home cooking
Comfortable hut, huge sunbathing climbing aces with a marvelous panorama look to the glacier. Comfortably attainable with the car across the glacier street or from Hochsölden walking tour in 45 minutes.Hiking tip: by bus to Hochsölden 2.100 m high alpine hike above the forest boundary to the Rettenbach Alm.
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Vordere Tumpenalm
Tiroler Küche/Österreichische Küche,
Hütte/Alm mit Bike erreichbar,
alpine dairy/snack bar
The Vordere Tumpenalm lies at an altitude of 1.831 meters, surrounded by lash green meadows and the Ötztal mountains.Hiking path:Parking: parking lot at the elementary schoolTrailhead of this tour is Tumpen´s elementary school. Follow the asphalt road in direction of Grube - turn left into the forest trail leading up to the Tumpen waterfall. Take the trail on the left towards Gehsteig Alm and Vordere Tumpener Alm as soon as you reach the last junction. The path on the right takes you to Armelen Hütte. Altitude gain: 908Duration: 2 hours (up and down 4 hours)Return: same route or a mountain tour to the "Ersten Karkopf" an further to the Armelen Hut and back to Tumpen- whole-time hot meal- regional and tyrolean specialities- overnight stay: 1 Hut for 4 person- Dogs allowable - on request
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T +43 664 3266 715
Winnebachseehütte
Tiroler Küche/Österreichische Küche,
Hütten
The hut is located at an altitude of 2361 m.Start: Gries/turning Winnebach, Walking time: 2 h6 beds2 multi-bed rooms (4-5 pers. each)22 dorm beds (4-5 pers. each)winter room (9)luggage transport for overnight guests possibleThe hut: a quaint and cosy mountain hut with a friendly atmosphere. Wonderful location at Lake Winnebachsee, surrounded by mighty peaks, near an impressive waterfall. Great outing destination for families and hut hikers. In the summer great base for mountaineers, in the winter for ski mountaineers. Climbing garden in vicinity of the hut.Crossings: Schweinfurter Hütte approx. 5 h, Westfalenhaus approx. 3 h, Amberger Hütte via Gries approx. 4 h or via Gaislehnscharte about 5 h (glacier experience!)Peaks: Gänsekragen approx. 1.5 - 2 h, Hoher Seeblaskogel approx. 3 h. With previous mountaineering experience and glacier equipment: Breiter Grieskogel approx. 3-4 h, Winnebacher Weißkogel approx. 3-4 h, Hohe Winnebachspitze approx. 3 h, Bachfallenkopf approx. 3 h (easy climbing in the upper part) (Alpine experience required).
Opening Hours:
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T +43 5253 5197
Stallwiesalm
regional cuisine,
alpine dairy/snack bar
With the cozy hut Stallwiesalm you have reached a great mountain hut in the foothills of mighty Söldenkogl peak at 1.850 m altitude.The hut is well known for its culinary delicious comprising Tyrolean specialities like roast pork shank, spare ribs, cheese spaetzles and Emperor-style shredded pancake!In summer starting point for different walking tours.ALMZEIT focus: hut areaOpen in summer Closed in winter To Stallwiesalm:Hiking: Sölden - Granbichl - Stallwiesalm, Sölden - Rechenau - Stallwiesalm, altitude gain: 500 m, length: 5 km, time: 1.5 hwith the bike from Sölden Freizeit Arena, length: 5 km, altitude gain: 500 m, gradient: 14%, time: 1 1/4 hCrossings: Kleblealm, Fiegl's Gasthaus, LochlealmWinter: Ski tour to hut, Granbichl - Stallwiesalm, altitude gain: 500 m, lenghth: 5 km, time: 1.5 h; Winter footpath and natural toboggan run to hut. Wednesday & Thursday Hut evenings on request.Peak tours: Söldenkogl time: 3 h, Laubkarsee time: 2.5 h, Hochstubaihütte time: 4 h, Nebelkogel time: 4 h, Wilde Leck time: 5 h
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T +43 676 6320 259
Larstigalm
alpine dairy/snack bar
The Larstigalm lies at an altitude of 1.777 meters, surrounded by lash green meadows and the Ötztal mountains. On the sun terrace and in the old dining room you will be spoiled with austrian and tyrolean specialities. A unforgettable experience for families. Hiking path:Parking: parking lot Sennhof Niederthai (next to the information office)From there you walk along the right shores of Horlachbach river on a moderately ascending forest trail towards the Larstigalm. Alternative from the parking lot Sennhof in Niederthai or the hiking trail back from the Larstigalm to Niederthai: "Bergmahder trail (sunny trail) or Grastal trail"Altitude gain: 232Duration: 1 hour (up and down 2 hours)Return: same route, Bergmahder trail or Grastal trail - whole-time hot meal- playground - hiking trail suitable for baby carriages - toboggan rental in winter € 4.00- groups on request
Opening Hours:
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T +43 660 5723 799
Kleblealm
regional cuisine,
Austrian cuisine,
alpine dairy/snack bar,
home cooking
Cozy hut without electricity with a sunbathing terrace and miraculous panoramic look. On request also suitable for self-catering.The whole day warm kitchen with Tyrolean specialities, products from own farming!ALMZEIT focus: Almenraum - the rustic hut is the perfect starting point to climb up the SöldenkoglSummer: open from mid June to end of SeptemberClosed on WednesdayTo Kleblealm:Hiking: Sölden - Rechenau - Kleblealm; Sölden - Stallwiesalm - Kleblealm; Sölden - Granbichl - Kleblealm, altitude gain: 700m, length: 6 km, time: 2 hwith the bike from Freizeit Arena Sölden, length: 6 km, time: 1 1/4 h; altitude gain: 700 m; gradient: 14%Crossings: Fiegls Gast haus, Lochle Alm, StallwiesalmHikes: Söldenkogl, time: 2.5 h; Laubkarsee, time: 2 h; Hochstubaihütte, time: 3.5 h
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T +43 5254 3245
Falcon Marktrestaurant
Tiroler Küche/Österreichische Küche,
SS/self-service,
Vegane Gerichte,
Glutenfreie Gerichte,
Spielplatz/-ecke,
home cooking,
Laktosefreie Gerichte,
Vegetarische Gerichte,
regional cuisine,
non-smoking locale,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
Hütte/Alm mit Bike erreichbar,
Ski huts
A stop at the market restaurant is recommended for a quick refreshment between sporty downhill runs, fulfilling the desire to enjoy high quality catering in a short time. In addition to well-known classics, this gastronomy area comes up with contemporary food concepts. Nutritional trends such as vegan or vegetarian dishes will complement the rich offer. Appetizing highlight: At the live cooking station hungry guests can watch how their food is freshly prepared by combining their favorite ingredients for pasta, wok or bowl dishes according to their very own preferences. The innovative payment system guarantees that you save time. Great advantage: You only need to pay after you have eaten. Therefore, restaurant visitors can enjoy their warm dishes immediately.
Opening Hours:
Today: 08:30 - 16:30
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T +43 664 8198 170