Falcon A-la-Carte Restaurant
bistro,
regional cuisine,
non-smoking locale,
international cuisine,
Highlight,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
home cooking
The modern service restaurant on the upper floor offers personal table service. “A gastronomic experience for all senses” is the overarching slogan. Gourmet fans will enjoy both regional and sustainable cuisine. The entire concept promises a high culinary level including a good portion of creativity. In line with this idea, the huge choice of Austrian wines also plays a central role.
Opening Hours:
detail
T +43 664 8198 170
Almhof Mareil
Rollstuhlgerecht,
regional cuisine,
non-smoking locale,
Austrian cuisine,
alpine dairy/snack bar,
home cooking
Original tavern between Ochsengarten and Kühtai beside the hiking-trails "Kaiser-Franz-Josef-Weg","Höllwiesenweg" and "Knappenweg". Own bus-stop under the house.Enjoy during the summertime the fantastic view to the mountains. Daily special "alpine-viands" and every Friday evening grilled specials.
Opening Hours:
detail
T +43 664 3834 270
Vernagthütte
regional cuisine,
non-smoking locale,
Austrian cuisine,
Hütten
Summer: 15th june 2024 to 15th september 2024 (closed in the morning)Winter: closed - there is also no winter-room or hut for self-cateringNew rock climbing garden in front of the hut; new trail to Mittlere Guslarspitze and to Hintergrasseleckspitze.To the hut: from Vent in a south-western direction past Rofenhöfen and to the goods lift. Continue along the trail across Platteibach and walk to Platteiegg (roadside Calvary), or through Vernagttal to the bridge and on to the hut. time: 3 h, altitude gain: 850 m, length: 8 kmCrossings: Breslauer Hütte, Hochjoch Hospiz, BrandenburgerhausWinter: ski route from VentPeaks: Wildspitze (3,768 m), Fluchtkogel (3,500 m), Schwarzwandspitze (3,467 m), Hochver nagt spitze (3,550m) and many more
detail
T +43 664 7980 757
Top Mountain Crosspoint
Rollstuhlgerecht,
restaurant,
regional cuisine,
Italian cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
Hütten
All our dishes are home-made and hand-produced, we care about sustainable, seasonal and mainly regional purchase of ingedrients, from producers who not only share our vision for quality but knowingly practise it in their own lives.Juices of all kinds, beer, the best coffee and hand-picked wines from Italy and Austria conclude our suggestions for your valuable hours of enjoyment in the Tyrolean mountains.
Opening Hours:
Today: 09:00 - 17:30
detail
T +43 5256 6211 1910
Rettenbach Market Restaurant
regional cuisine,
SS/self-service,
international cuisine,
Austrian cuisine,
Ski huts,
alpine dairy/snack bar
Our completely renovated Rettenbach Restaurant shines in a new light after the refurbishment, blending tradition and modernity seamlessly.
Opening Hours:
Today: 09:00 - 16:00
detail
T +43 5254 501 50
Feldring Alm
Rollstuhlgerecht,
regional cuisine,
non-smoking locale,
alpine dairy/snack bar,
home cooking
Feldring Alm - SummerThe ideal destination for families!From the parking area "Sattele" belong the forest route you can reach the alpine cabin comfortable. At the Alm a wonderful view expected all visitors. At the cabin you can have a homely break and enjoy special regional delights. The Feldring Alm is also a ideal starting point for more hiking tours.In the summer season every week Monday and Tuesday DAYS OFF!Feldring Alm - WinterThe ideal destination for families!Belong the 2,2 km long tobbogan run you can reach the alpine cabin comfortable. At the Alm a wonderful view expected all visitors. At the cabin you can have a homely break and enjoy special regional delights. Sledge-rental: € 4,00 per sledgeThe Feldring Alm is also a ideal starting point for ski-mountaineering and snow hiking tours.
detail
T +43 676 5111 703
Wurzbergalm
Bergrestaurant/Bedienung,
alpine dairy/snack bar
The hut is located at an altitude of 1575 m in a particularly quiet location. The Wurzbergalm has been in family ownership since its construction in 1959 - the friendly, family-like flair can be felt immediately when you stop by.Passionate hikers of all ages immediately feel like home. Allow yourself to be pampered on the Wurzbergalm in accordance with all the rules of genuine Tyrolean hospitality, with the diverse products from their own farm or from our beautiful region.Hiking route summer:Unterried-Winklen: along forest road, then left on the footpath or via Ziegen-Peter path to the hut, time: 1.5 hKöfels: along untrafficked forest road, past the meadows of Köfels (quite steep after the gate), time: 50 minHike winterFrom Unterried - Winklen via the forest path (toboggan run immediately) to the hutDuration approx. 2 hours
detail
T +43 664 9858 307
Brandenburger Haus
regional cuisine,
non-smoking locale,
Austrian cuisine,
home cooking,
Hütten
Open from 17th june 2024 to 13th september 2024 (will close in the morning)The hut is the highest hut in the Ötztal Alps and is situated on 3272 m. It is also called the glacier palace. The lodge is accessible only by the glacier. High Alpine Mountain Tour - Mountain equipment required. For a suitable acclimatization training excellent.
detail
T +42 0601 556 738
Armelen Hütte
regional cuisine,
Austrian cuisine,
vegetarian cuisine,
alpine dairy/snack bar,
home cooking,
Hütten
From Tumpen via a forest trail:Length: 6.2 kmAltitude metres: approx. 811Time: approx. 2.5 heasy to medium; A popular starting point for additional mountain tours and walks e.g. Erlangerhütte, Karkopf, Geigenkamm…Summer: middle of May – end of September – open every day! hot food always availabletypical regional hut delights prepared with fresh farm producefresh herbs and spices from our own gardenAlpine brunch on advance booking5 rooms (14 beds), 2 large washrooms with a shower and WCA family-run Alpine hut – one of the most beautiful vantage points in the Ötztal valley. Cosy sun terrace and Tyrolean style guest lounges. Customs and traditions are a priority here. The special attractions, especially for the younger guests, include various animal species (cows, calves, hens, goats, cats). The Armelen Hütte is one of the fine culinary spots ("Genussplatzlen"). "Regional, seasonal, honest cuisine - whatever is available is enough!" - is the motto. The "Genussplatzlen" include commited businesses that act regionally and sustainably whenever possible. Find out more at www.oetztal.com/genussplatzlen
detail
T +43 664 2002 590
Gletschertisch Bedienungsrestaurant mit Café-Lounge
regional cuisine,
Italian cuisine,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts
On the first floor of our completely renovated Rettenbach Market Restaurants is the heart of our gastronomy, our full-service restaurant "GLETSCHERTISCH."
Opening Hours:
detail
T +43 5254 5015 20