Gasthof Neue Post ***
restaurant,
regional cuisine,
non-smoking locale,
Fondue,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
home cooking
Hotel Neue Post is widely known in Ötztal for its excellent cuisine. Not only our hotel guests, but also many locals visit the Neue Post to be pampered with traditional Tyrolean cuisine.Hotel Neue Post has a wide-ranging culinary offer, where Tyrolean and Austrian specialties play the main role. Sense of home is important to us, but delicacies of international cuisine are not forgotten.
Opening Hours:
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T +43 5254 2910
Schöne Aussicht (Hütte)
regional cuisine,
Italian cuisine,
home cooking,
Hütten
Schöne Aussicht 2.846m - private Hut- no alpine association reduction!Winter: from 23th december 2023 till 21st april 2024 Summer: from 21st June 2024 till 06th October 2024
Opening Hours:
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T +39 0473 679130
Hotel Enzian ****
restaurant,
regional cuisine,
non-smoking locale,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
home cooking
The à la carte Restaurant Zirbenstube is the perfect place to stop for some authentic refreshments, both for hotel guests and everyone else. Experience culinary delights at 2,090 meters above sea level in the middle of the Sölden-Hochsölden ski resort.The à la carte Restaurant Zirbenstube with traditional Tyrolean charm is very much characterized by international, cosmopolitan cuisine and is open daily to all visitors from 6:30 PM to 9:00 PM.
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T +43 5254 2252
Hotel Elisabeth
Rollstuhlgerecht,
restaurant,
vegetarian cuisine
Also other guests can enjoy a wonderful meal in a homey ambiance at our fine à la carte Restaurant in Sölden. Try our regional and innovative cuisine comprising many delights prepared by our excellent kitchen team only with the best regional products. Enjoy moments of ultimate well-being. We are looking forward to seeing you at our à la carte Restaurant.
Opening Hours:
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T +43 5254 2534
Wirtshaus am Giggijoch
Rollstuhlgerecht,
regional cuisine,
SS/self-service,
Vegane Küche,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Ski huts
Lovingly prepared Austrian dishes are served in the cozy Wirtshausstube parlor or on the separate, sheltered Wirtshaus terrace. Your meals are accompanied by selected premium wines of local winemakers or fresh draft beers. Stop off at the inviting Wirtshaus Bar and enjoy a cappuccino, a glass of wine or beer. Early birds can book a sumptuous breakfast in the Wirtshaus to boost their energy level for the day's skiing.
Opening Hours:
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T +43 664 9609 362
s'Stabele Schirmbar
après ski,
international cuisine,
Bergrestaurant/Bedienung,
Ski huts
- Homey umbrella bar amid the ski area, right next to the Stabele chair lift- Restaurant with table service (soups, special burgers, pasta, etc.) - Bar, après-ski location - Sunbathing terrace
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T +43 664 3436 884
Breslauer Hütte
regional cuisine,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
Hütten
Summer: open from 14th june to 22th September 2024Winter: closed, winter house openFrom Breslauer Hütte you enjoy fantastic views of Ötztal's glacier world. Jovial hut evenings with traditional Alpine music. Group discounts. Mountain equipment rental, goods lift for rucksack transport available. Climbing wall next to the hut, practicing climbing garden at 15 minutes. Main base for climbing Wildspitze (3768 m).To Breslauer Hüttte: Vent via Wildspitze double chairlift to Stablein Alm 2.354 m, with the chairlift Wildes Mannle to 2.646 m and then to Breslauer Hütte, time: 1 h.Crossings: Sonnberg high-altitude trail to Vent, time: 3-4 h, Vernagthütte, time: 2.5 h, Hochjoch Hospiz, time: 4.5 h, Braunschweigerhütte, time: 6-7 h, Taschachhaus, time: 5-6 hPeak climbs: Wildspitze, Wildes Mannle, Urkundholm, Vorderer Brochkogel, Hinterer Brochkogel, Ötztaler Urkund, Taufkarkogel.
Opening Hours:
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T +43 676 9634596
Lenzenalm
regional cuisine,
Austrian cuisine,
vegetarian cuisine,
alpine dairy/snack bar,
home cooking
"guat & gemiatlach" - Lenzenalm (1.896 m)The perfect spot for- family hikes- snowshoe walking tours- ski tours*Natural toboggan run incl. toboggan rental*Hut evening on request*Hot food all dayTIP: solid footwear & ski poles
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Hochstubaihütte
regional cuisine,
Hütten
When planning your tour for the winter season 2022/2023, please note that the winter room at the Hochstubaihütte is NOT available for overnight stays. This is due to problems and delays in the construction process.
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T +43 720 920305
Jausenstation Hochwald
regional cuisine,
alpine dairy/snack bar
Old Farmhouse in a quiet and beautiful seeting with sunbathing terrace and great views on the Nederkogl and Hochgurgl.All day hot meals, traditional home cooking, snacks, speck, sugared pancakes, homemade sausages.ALMZEIT focus: Snack time - at the quaint farmhouse nestling at 1.580 m serves hearty snack platters, sweet shredded pancakes and homemade sausages at the sunbathing terrace.Summer: open from early June to late SeptemberTo Jausenstation Hochwald:by car to the snack station or on foot from Sölden - Leite - Granstein - Hochwald, the trail from Gartach above Granstein to Hochwald has been updated in the summer of 2012 and is now in very good condition, altitude gain: 200 m, time: 3/4 h. Ascent with Giggijoch mountain gondola or by bus to Hochsölden and then along trail No. 35a Dr. Bachmann Weg - Peerler See - Alpe Granstein - Jausenstation Hochwald - Granstein - Sölden, time: approx. 3 1/2 h, altitude gain: 380 mcycle trail Brück - HochwaldCrossings: Peerler ridge above Lake Peerler See
Opening Hours:
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T +43 5254 3076 0