Snow Beach Tiefenbach
regional cuisine,
SS/self-service,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
alpine dairy/snack bar
Bistro / bar with sun terrace:Our Snow Beach on Tiefenbach Glacier is the perfect addition to our self-service restaurant. Cool drinks and delicious food in a cozy atmosphere are waiting for you. Take a seat on our sun terrace and enjoy your vacation in the midst of the breathtaking Ötztal mountains. Whether you want to sunbathe comfortably in a deck chair or make yourself comfortable in our rustic interior – we look forward to welcome you in our restaurant. Summer or winter - the „Gletscher Arena Sölden“ is always worth a visit. In summer you can also reach the Gletscher Arena Sölden by car or public bus. In winter, of course, via the ski area and the Sölden cable cars.For more information about the entire Gletscher Arena Sölden, visit our homepage: www.oetztalergletscher.com
Opening Hours:
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T +43 5254 5015 18
Breslauer Hütte
regional cuisine,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
Hütten
Summer: open from 14th june to 22th September 2024Winter: closed, winter house openFrom Breslauer Hütte you enjoy fantastic views of Ötztal's glacier world. Jovial hut evenings with traditional Alpine music. Group discounts. Mountain equipment rental, goods lift for rucksack transport available. Climbing wall next to the hut, practicing climbing garden at 15 minutes. Main base for climbing Wildspitze (3768 m).To Breslauer Hüttte: Vent via Wildspitze double chairlift to Stablein Alm 2.354 m, with the chairlift Wildes Mannle to 2.646 m and then to Breslauer Hütte, time: 1 h.Crossings: Sonnberg high-altitude trail to Vent, time: 3-4 h, Vernagthütte, time: 2.5 h, Hochjoch Hospiz, time: 4.5 h, Braunschweigerhütte, time: 6-7 h, Taschachhaus, time: 5-6 hPeak climbs: Wildspitze, Wildes Mannle, Urkundholm, Vorderer Brochkogel, Hinterer Brochkogel, Ötztaler Urkund, Taufkarkogel.
Opening Hours:
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T +43 676 9634596
Falcon Marktrestaurant
regional cuisine,
non-smoking locale,
SS/self-service,
Vegane Küche,
international cuisine,
Highlight,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
home cooking
A stop at the market restaurant is recommended for a quick refreshment between sporty downhill runs, fulfilling the desire to enjoy high quality catering in a short time. In addition to well-known classics, this gastronomy area comes up with contemporary food concepts. Nutritional trends such as vegan or vegetarian dishes will complement the rich offer. Appetizing highlight: At the live cooking station hungry guests can watch how their food is freshly prepared by combining their favorite ingredients for pasta, wok or bowl dishes according to their very own preferences. The innovative payment system guarantees that you save time. Great advantage: You only need to pay after you have eaten. Therefore, restaurant visitors can enjoy their warm dishes immediately.
Opening Hours:
detail
T +43 664 8198 170
Black Sheep (Hotel Bergland)
Rollstuhlgerecht,
restaurant,
regional cuisine,
non-smoking locale,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
home cooking
Enjoy exquisite cuisine in the middle of the alps in our fine dining restaurant 'black sheep'. Inspire yourself by our special created 5-course tasting menu accompanied by great wines from our wine selection.Weather you are celebrating a special occasion or you only want to reward yourself with a unique experience, Roland Auer and his chefs, Johannes Hochschwarzer and his waiters, are delighted to make your culinary evening unforgettable.Reservation 48 hours in advance
Opening Hours:
detail
T +43 5254 2240 0
Falcon A-la-Carte Restaurant
bistro,
regional cuisine,
non-smoking locale,
international cuisine,
Highlight,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
home cooking
The modern service restaurant on the upper floor offers personal table service. “A gastronomic experience for all senses” is the overarching slogan. Gourmet fans will enjoy both regional and sustainable cuisine. The entire concept promises a high culinary level including a good portion of creativity. In line with this idea, the huge choice of Austrian wines also plays a central role.
detail
T +43 664 8198 170
DAS 1960 im Regina Hotelsuites
restaurant,
regional cuisine,
non-smoking locale,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
home cooking
Our new restaurant DAS 1960 reflects our decades-long passion for exceptional cuisine. The best from the past: reinterpreted, served in a cosyatmosphere. With an appealingly reduced interior and very close to the mountains. Our chefs transform exquisite, seasonal ingredients from theÖtztal into exquisite dishes in which the purity of the Alps and the uniqueness of the region are recognisable. DAS 1960 stand for culinary flights fancy. For hand-picked herbs and regional products. For fire, passion and multi-layered flavours. Each dish is accompanied by carefully selected wines from the hands of our experienced sommelier.You can also enjoy the cold and warm food from our small afternoon card.Reservations is requested.Pleasure times atDAS 1960
Opening Hours:
detail
T +43 5254 2301
Pizzeria Milano
Rollstuhlgerecht,
restaurant,
Italian cuisine,
pizzeria,
international cuisine
Our pizzeria is located in the center of Sölden and is the HIT in terms of "GRANDE PIZZA"!Quality, cleanliness, speed and above all, fair price-performance ratio are standard points in our company.Affectionately and tastefully furnished our pizzeria offers place for 50 persons and is therefore also ideally suitable for smaller groups, company celebrations, etc.
Opening Hours:
Today: 11:00 - 23:30
detail
T +43 650 6779 879
Brunnenkogelhaus
regional cuisine,
non-smoking locale,
Vegane Küche,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
home cooking,
Hütten
We are directly at the summit of the 2.738 m high Brunnenkogel in Sölden, surrounded by the Stubaier and Ötztaler Alps. The unique mountain panorama you will hardly find on another hut like here at the Brunnenkogelhaus. Whether sunrise or sunset - it is always an unforgettable experience.Hiking route:from Sölden - Moos via Brunnenberg to Brunnenkogel, time: 3.5 hfrom Fiegls Gasthaus to Brunnenkogel, time: 2.5 - 3 hfrom Windachalm via Wannensee and Wannenkar saddle to Rötekogel. Further on to Hinterer Brunnenkogel and to Brunnenkogel, time: 4.5 hfrom Timmelsjoch along the ridge to Brunnenkogelhaus, surefootedness and a good head for heights required, time: 4 - 5 hSummer: open from mid June to late Septemberno closing day!excellent home cookingwarm meals served all dayhalf board availablebeds (12), mattress dorm (12), showerThe hut: newly built in 2007, located in Sölden's quiet part, Brunnenkogel offers picturesque views of the Alpine scenery. Sunbathing terrace, homey parlor. ideal for birthday parties, school outings, etc.
Opening Hours:
detail
T +43 664 1234 206
Arena Bistro
bistro,
Rollstuhlgerecht,
regional cuisine,
non-smoking locale,
Italian cuisine,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
home cooking
Out off fresh ingredients of the region we create well-known and down-to-earth dishes, pasta, homemade stir-fries, special burgers, fresh salad variations and fine steaks. Restaurant with panoramic view of the water park and a separate terrace in the swimming area.
Opening Hours:
detail
T +43 5254 2002 6
ice Q Gourmetrestaurant auf 3.048 m
Rollstuhlgerecht,
regional cuisine,
non-smoking locale,
Gault Millau restaurant guide,
rated gourmet restaurant,
Vegane Küche,
Highlight,
Glutenfreie Küche,
Bergrestaurant/Bedienung,
Ski huts
- Gourmet Highlights& Alpine Cuisine at 3,048 m- Excellent choice of dishes prepared only with premium quality products typical for the Alpine art of cooking- Finest wines from Austria and international top wine- The world's one and only 3-country wine "PINO 3000"- Austria's highest toque-awarded restaurant (1 Toque & 14 Points by Gault Millau)- Filming location of the last James Bond movie "Spectre"- Please reserve your table in advance, T +43 (0) 664 9609 368ice Q Wine & Tapas Lounge- Exclusive 3-course tapas menu- Incredible selection of wines by the glass and the most renowned champagnes- Large sunbathing terrace
Opening Hours:
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